La Maison Cooking School Video
Here’s some video from one of my cooking classes at La Maison, featuring Gilbert Cellars and La Buona Tavola Truffle Cafe.
Terra Blanca Cooking Demonstration Video
Here is some video of my cooking demonstration at Terra Blanca winery.
Northwest Cherries!!
Northwest Cherry Season is upon us! It’s a smaller harvest and a lot later than that of the recent years, but the cherries this year are so sweet and delicious! I’ve been able to get my hands on quite a lot of cherries these past couple weeks and I’m a little obsessed with them, so I’d like to share much more than just food recipes with you. Here’s a little info about one of Washington’s most sought after fruits.
The Columbia River Sturgeon Caviar
I had the privilege of visiting the Yakima Nation Fisheries Sturgeon Hatchery early this week- home to 25,000 juveniles (13,000 set for release) and 6,500 mature species aging from 3-20 years. The hatchery is located in Toppenish, WA and is run by Sturgeon Biologist, Donella Miller who along with four others (Thomas, Alex, Dustin and Nathan) was my tour guide on this brisk winter evening.
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