Cherry Merlot Sangria
(serves 4-6)
Ingredients:
- 1 Bottle Merlot
- 2 Limes & 1 Orange (cut into ¼” slices)
- 10 Mint Leaves (chopped)
- 3 Cups Bing Cherries (pitted & cut ½)
- 1 Cup Blueberries,
- ¼ Cup Simple Syrup,
- ½ Cup Triple Sec
Directions: Mix ingredients together in a large pitcher, allow to rest in fridge overnight (min 4 hrs).
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